May 12, 2009

It's BBQ time!

It's summer... what's more perfect than BBQ? Now, I will preface this by saying THIS IS NOT REAL BBQ!!!!

That said, not all of us are fortunate enough to either live where real BBQ can be procured or to have the time and materials needed to create it ourselves. Seeing as I live in Alaska and work, I have none of these things. So I go the easy route - but it's a pretty good alternative!

Ingredients

Meat - chicken breasts or a nice piece of pork
BBQ sauce - your choice, two bottles
Bacon
Starch - either a good roll or a baked potato

Toss the meat and one bottle of sauce into the crock pot. Cook on low 4-6 hours or until the meat is tender enough to shred. Cut the bacon into small slices and saute in a skillet. Add the shredded meat and more sauce to taste. Saute meat and bacon together to caramelize the sauce, then serve over your choice of starch.

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